BestCharcoal Quebracho blanco 15 kg

Quebracho blanco 15 kg

Quebracho blanco is one of the hardest woods in the world. This type of charcoal is 40% harder than other types of charcoal and consists of extra large pieces so it burns longer. Ideal charcoal for long cooking sessions on your Grill Bill kamado. This charcoal is widely used in restaurants because of its good quality.

With the Quebracho Blanco (white oak), your kamado is ready to use in about 15 minutes. *

Tips:

1. As for heating up the kamado, this should be done slowly, especially when you haven’t used it for a long time and/or when it is humid. Always keep this in mind.
2. Sort your charcoal; large pieces at the bottom, small pieces and reused charcoal on top. This provides better airflow, and the charcoal does not collapse resulting in temp. fluctuations.