PITMASTER WORKSHOP
bbq workshop by night
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pittmaster bbq workshop

Grill Bill Pitmaster BBQ Workshop

99,00

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  • December 2022
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Grill Bill Pittmaster Workshop

After this workshop, you’ll be all set for the real thing! Low and slow, high and fast, smoking, baking, grilling. All facets of cooking on a kamado are covered. This workshop is for the advanced barbecue enthusiast, so do you already fancy yourself a semi-bbq expert? Then this is the workshop to do.

No surprises

The price is all-inclusive and includes soft drinks, beer and wine. Everything is provided by us, the kamados and the accessories. You’ll get a ton of information about both the kamado and cooking.

  • Kamado setups
  • Rookhout gebruiken
  • De perfecte Low and slow bereiding en vuurbeheersing
  • Hoe gril je de perfecte steak
  • Welke brandstoffen er zijn en welke is geschikt voor welke bereiding
  • Alle technieken als roken, grillen, stomen aan de hand van 6 zelf te bereiden gerechten
  • Vlees, vis, brood, groentes, toetje, alles komt aan bod
  • Altijd 1 gratis gerechtje, door ons zelf bereid op de kamado

Where

Our workshops take place in a professional environment at all times. You can follow this basic workshop at our location, led by JanPieter Stuijt.

Address:

Grill Bill HQ
Breitner Street 9
5613LA, Eindhoven

Parking:

You can park for free in the entire street. Is there no spot available? If so, drive around, I’m sure a spot will open up somewhere soon.

When

For now, our workshops are only on Wednesday and Thursday evenings. You can see the availability in the calendar on this page.

Start time: 12:00h
Closing: 18:00h

bbq workshop by night

For whom

This basic workshop is for anyone who wants to gain basic knowledge about cooking on a kamado bbq. You will work in groups of 2 or up to 3 people.

Up to 12 people

Due to current covid measures, we have room for only 12 people per workshop. You can make 1 reservation per 2 or 3 people.

By whom:

Under the direction of JanPieter Stuijt

Out of love for cooking and of course barbecuing, Parkstreet BBQ&Grill was born!

The love of barbecuing was dormant from an early age through my grandfather who was a contractor and would provide barbecues in his yard for the whole family. 2 large plates on schagen with a tablecloth over it and you had a table. 2 sheds with an old sink with 2 grates on it was the bbq. And then everything went on it: from meatball to chicken drumstick and chops and my grandfather’s secret spice mix.

Our rules of the game

Of course, we try to keep everything as simple as possible, so there are 3 things that are important.

  1. Cancel, this can be done up to 4 days before the workshop. We make a reservation and based on this we make purchases. Therefore, we would like to know well in advance if you want to cancel.
  2. Be careful with lots of alcohol; it’s a workshop, not a boozefest. Well safe when you’re around sharp knives and red-hot coals.
  3. Not enough participants. Our workshops continue from 8 participants. If we have too few participants we will contact you in a timely manner to schedule another date.

This is how you can book your kamado workshop

  1. Select the date you want to book
  2. Click on the times that appear in the orange bar that just appeared
  3. Select the number of participant
  4. Please indicate if you have any special requirements
  5. Click on the orange bar with text “BOOK NOW”
  6. Continue the ordering process and checkout

KAMADO BBQ BASICS WORKSHOP

BY JANPIETER

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Grill Bill Pitmaster BBQ Workshop

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PITMASTER WORKSHOP

Grill Bill Pitmaster BBQ Workshop

99,00

Op voorraad

  • December 2022
  • Mo
  • Tu
  • We
  • Th
  • Fr
  • Sa
  • Su
  • 01
  • 02
  • 03
  • 04
  • 05
  • 06
  • 07
  • 08
  • 09
  • 10
  • 11
  • 12
  • 13
  • 14
  • 15
  • 16
  • 17
  • 18
  • 19
  • 20
  • 21
  • 22
  • 23
  • 24
  • 25
  • 26
  • 27
  • 28
  • 29
  • 30
  • 31
+

Kies hierboven eerst een datum

View cart