Product information: Katai Forged – Meat Knife

Katai Forged – Meat Knife

  • Manufactured from Japanese VG10 steel
  • Hardness: 60 Rockwell
  • Blade length: 20.5cm
  • Blade thickness: 2mm
  • Grinding angle: 18 degrees
  • Weight: 170 grams
  • Hand-forged in 5 layers
  • The knife is packaged in a deluxe wooden box

Additional information

Merk

Mes serie

Katai

Hardheid staal
Soort mes
Lemmet lengte

ALTERNATIVES

SAME THING, BUT DIFFERENT

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