Tastemakers / BBQ Smokewood / Smoking Wood Chips Cherry – B&B
Temporarily unavailable
€9,95
Temporarily unavailable
Cherry wood is the most popular cooking wood. It gives a sweet, fruity smoke that is not too overpowering. Combine with hickory or oak chunks, these flavors complement each other perfectly for a delicious taste.
Applicable: Beef, pork, poultry, fish, game and lamb
Want to know more about using smoking wood? Then read our blog with all the tips & tricks.
| Past goed bij | Beef, Lamb, Pig, Poultry, Wild |
|---|---|
| Rookaroma | Medium, Sweet |
| Soort rookhout | Shreds |
| Merk |
SAME THING, BUT DIFFERENT
Doe onze online kamado cursus, haal je examen, upload je certificaat, en je krijgt 10 jaar extra garantie t.w.v 250,- op jouw Pro kamado. Meer weten? Check de voorwaarden.
Take our online kamado course, pass your exam, upload your certificate, and get an additional 10-year warranty worth 250.00 on your Pro kamado. Want to know more? Check conditions.
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