If you want to put something special on the table during the holidays, or just as a snack, this carpaccio is a really cool dish to steal the show with.
We prepare the diamond ace like they do at many BBQ competitions, so that “first bite” is something you won’t soon forget.
If you don’t have the dry-rubs below, a good layer of salt would suffice. Don’t use oil, you want to avoid flames!
Are you a lover of grilling and want to make the switch to a Grill Bill kamado BBQ? Choosing the right kamado size is essential